|
Crowne Plaza Hotel
Crowne Plaza Celebrations Wedding Package $89 per person Based on a minimum of 30 guests Includes · Four hour cocktail reception · Freshly brewed tea and coffee with chocolates · Beverages served for four hours during your reception (house wine, sparkling wine, local beer, juice and soft drinks) · Sparkling wine for toasting · Parquetry dance floor · Room hire for four hours · Complimentary chair covers with your choice of coloured sash · Elegant candles · Complimentary overnight accommodation in a Superior room overlooking historic Glebe Park with a delicious breakfast served in our Redsalt restaurant · A complimentary extended late checkout of 2pm · Special accommodation rates for your guests · Special children’s meals for all children under the age of 12 · Complimentary bridal party hospitality room adjacent to your reception
Celebrations Wedding Package Menu $89 per person Based on a minimum of 30 guests · Asian California rolls · Salt and pepper crumbed squid · Chicken and coriander san choy bow served in a cucumber roll · Pumpkin risotto balls · Local oysters serviced with fresh lemon and sweet chilli sauce · Tempura battered bug tails served with a tomato chilli jam · Spiced avocado dip with chopped basil · Beef mignons topped with mustard and cracked pepper
Wedding Package $113 per person Choice of one selection per course $120 per person Choice of two selections per course, alternate serve Based on a minimum of 50 guests Includes · A half hour of pre dinner drinks served with your selection of two canapés · Three course served meal · Freshly brewed tea and coffee with chocolates · Beverages served for five hours during your reception (house wine, sparkling wine, local beer, juice and soft drinks) · Sparkling wine for your toast · Parquetry dance floor · Room hire for five hours · Floral centerpieces for the bridal and guest tables · Complimentary chair covers with your choice of coloured sash · Elegant candles · Personalised dinner menus · Complimentary menu tasting for the bride and groom in Redsalt restaurant prior to the wedding · Complimentary overnight accommodation in a Superior room with a delicious breakfast served in Redsalt restaurant · A complimentary extended late checkout of 2pm · Special accommodation rates for your guests · Special children’s meals for all children under the age of 12 · Complimentary bridal party hospitality room adjacent to your reception
Elegance Wedding Package Menu $113 per person Choice of one selection per course $120 per person Choice of two selections per course, alternate serve Based on a minimum of 50 guests
Inclusive of: dinner rolls, tea, coffee and chocolates Please choose either one selection or two selections for each course to be served alternatively
Entrée · Thyme roasted chicken breast on grilled vegetables with sun-dried tomato and lemon pesto · Thai pork noodle salad with crispy shallots and chilli lime dressing · Moroccan style lamb on baked lemon and olive salad with Harissa and parsley dressing · Crispy skinned ocean trout fillet on a bed of roasted celeriac and artichoke salad with a rocket pesto · Asian marinated beef on mixed greens with Shisu cress sweet and sour dressing · Roasted peppered pumpkin and sage risotto with seared prawns, walnut oil and Shisu cress · Warm pumpkin and fetta tart served with a forest mushroom salad · Asian vegetables and enoki mushroom rice paper roll served with Ponzu sauce · Fresh asparagus, wood roast pepper, goats cheese and watercress salad with hazelnut and sherry vinegar · Bell pepper, eggplant, zucchini, sun-dried tomato tower, rocket and parmesan salad with salsa verde
Main Course · Pan fried beef fillet, polenta cake and a wild mushroom ragout · Cumin and coriander crusted salmon fillet, fennel and pimento salad and chilli and lemongrass dressing · Lemon and garlic marinated chicken breast on eschalot mash with a tomato cream sauce · Grilled fillet of beef, potato fondant and vegetable crowns with a Madeira-infused jus · Sea salt and thyme crusted lamb rump, · Pommes Dauphinoise, honey glazed vegetables and shiraz cream jus · Soy and chilli marinated chicken breast, coriander rice timbale and Asian vegetable bundles with hoi sin jus · Sautéed Singapore noodles with Asian greens, topped with a crispy vegetable spring roll · Filled vegetable parcels on wilted spinach with mustard cream sauce · Grilled Mediterranean vegetables tatin with sautéed greens and Napolitano sauce
Dessert · Macadamia nut brittle bavarois accompanied by a butterscotch sauce · Tower of Grand Marnier mousse filled with berry coulis · Apple pie topped with lattice, served vanilla Anglaise · Citrus brulée served with fresh cream and wild berry compote · Chocolate and hazelnut tian with profiterole, served with a mocha Anglaise · Trio of mousse cake served with a blueberry coulis · Mars Bar cheesecake with fresh raspberry coulis
Wedding Package $115 per person Based on a minimum of 50 guests Includes · A half hour of pre dinner drinks served with your selection of two canapés · Three course buffet · Freshly brewed tea and coffee with chocolates · Beverages served for five hours during your reception (house wine, sparkling wine, local beer and soft drinks) · Sparkling wine for your toast · Parquetry dance floor · Room hire for five hours · Complimentary chair covers with your choice of coloured sash · Elegant candles · Personalised dinner menus · Complimentary menu tasting for the bride and groom in Redsalt restaurant prior to the wedding · Complimentary overnight accommodation in a Superior room with a delicious breakfast served in Redsalt restaurant · A complimentary extended late checkout of 2pm · Special accommodation rates for your guests · Special children’s meals for all children under the age of 12 · Complimentary bridal party hospitality room adjacent to your reception
Extravagance Wedding Package Menu $115 per person Based on a minimum of 50 guests
Inclusive of: dinner rolls, tea, coffee and chocolates
On Arrival Continental antipasto platter including crispy pancetta, chargrilled asparagus, baby eggplant, sun-dried tomatoes, olives, assorted dips, smoked salmon, double-smoked ham, selection of cheeses and bread crisps
Main Course · Selection of salads and vegetables · Salmon Nicoise style · Baby cos, crispy pancetta and crouton salad with a sweet chilli mayonnaise · Thai beef salad · Salad of roma tomatoes, olives, cucumber, fetta cheese and basil · Selection of hot dishes · Roast mustard sirloin of beef with Marsala-infused jus · Pan fried salmon fillets with a Thermidor sauce · Panache of vegetables tossed with almond butter · Crispy chat potatoes with salsa verde
Dessert · Selection of Australian cheese and sliced fruits · Assorted gateauxs and cakes
|



|
|
|
Home |
Wedding Directory |
Planning Tools |
Canberra Brides |
Feature Articles |
Become a Member |
|
|
1 Binara Street Canberra ACT 2601 |
|
|
02 6274 5503 |
|
|
Visit Website |